Sugar cookies
This recipe is quick, simple, and perfect for anyone short on time. These cookies are incredibly addictive and ideal for busy folks who still want to whip up something delicious! It makes roughly 12 cookies and takes about 30 minutes. Here’s the recipe below:
Ingredients:
- 1 cup & 1 tablespoon of all purpose flour
- 1 stick of unsalted butter (melted)
- 1/2 cup & 2 tablespoons granulated sugar
- 2 egg yolks
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- sprinkles (optional)
Directions:
- Mix together the melted butter, egg yolks, sugar, and vanilla in a medium sized bowl.
- In another medium sized bowl whisk the flour, salt, baking powder, baking soda, and sprinkles if you decide to use them.
- Pour in the flour mixture into the wet mixture, and mix until the flour isn’t seen.
- Take about 2 tablespoons of dough and roll into a ball. Place about 2 inches apart on a baking sheet sprayed with nonstick cooking spray or lined with parchment paper.
- Chill dough balls in the refrigerator for 10 minutes, and preheat the oven to 350° Fahrenheit.
- Take dough balls out of the fridge and place into the oven, and bake for 10 minutes.
- After baked, let cookies rest for about 2 minutes or until cool. Enjoy!
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